Job Details: Chef Grade Ii


St. vincent's university hospital svhg st vincents holdings clg


https://www.stvincents.ie
Chef Grade Ii
Applications are invited for the position of Chef - Grade II at St.
Vincents University Hospital. Role Summary:To assist with the
preparation and service of meals to the Hospital at the required time
in accordance with the Hospital and statutory standards. To work
within the Central Production Unit (CPU refers to both conventional
and cook-chill operations) in the performance of their duties and in
conformity with the Hospital and statutory standards. Informal
Enquiries or Role Specific Enquiries:Rosemary Hickey, Deputy Head of
Catering,T: E: A panel may be formed to fill permanent or temporary
vacancies which may arise over the next 6 months. Please download the
below Job Description for this position, as this will not be available
online after the vacancy close date. Applications for St. Vincents
University Hospital job vacancies will only be accepted through our
Web Recruitment System System. Skills: Cooking Food Preparation Food
hygiene

We need : English (Good)

Type: Permanent
Payment: Contact us
Category: Catering

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